Digital food activism / (Record no. 13388)

000 -LEADER
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001 - CONTROL NUMBER
control field 1006799220
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190103143502.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180207t20182018enka b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2017040187
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781138088320 (hardcover)
Qualifying information alkaline paper
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1138088323 (hardcover)
Qualifying information alkaline paper
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1006799220
040 ## - CATALOGING SOURCE
Original cataloging agency Indian Institute for Human Settlements-Bangalore
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency CHVBK
-- ERASA
-- CDX
-- YDX
-- OCLCO
-- YDX
-- OCLCO
-- OCLCF
-- EQO
-- NYP
042 ## - AUTHENTICATION CODE
Authentication code pcc
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NYPP
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9000.5
Item number .D545 2018
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.8 SCH
Edition number 23
Item number 012699
245 00 - TITLE STATEMENT
Title Digital food activism /
Statement of responsibility, etc edited by Tanja Schneider, Karin Eli, Catherine Dolan and Stanley Ulijaszek.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Abingdon, Oxon ;
-- New York, NY :
Name of producer, publisher, distributor, manufacturer Routledge,
Date of production, publication, distribution, manufacture, or copyright notice 2018.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ℗♭2018.
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 234 pages ;
Dimensions 25 cm.
336 ## - Content type term (R)
Content type term (R) text
Content type code (R) txt
Source (NR) rdacontent.
337 ## - Media Type (R)
Media type term (R) unmediated
Media type code (R) n
Source (NR) rdamedia.
338 ## - Carrier Type (R)
Carrier type term (R) volume
Carrier type code (R) nc
Source (NR) rdacarrier.
490 1# - SERIES STATEMENT
Series statement Critical food studies.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction : digital food activism : food transparency one byte/bite at a time? / Tanja Schneider, Karin Eli, Catherine Dolan and Stanley Ulijaszek -- Hacking the food system : technologies of justice and inequality / Melissa Caldwell -- Diabetes on Twitter : influence, activism, and what we can learn from all the food jokes / Amy K. McLennan, Stanley Ulijaszek and Mariano Beguerisse-D©Ưaz -- Digital connections : coffee, agency and unequal platforms / Sarah Lyon -- Political consumers as digital food activists? : the role of food in the digitalisation of political consumption / Katharina Witterhold -- Marketing critical consumption : cultivating conscious consumers or nurturing an alternative food network on facebook? / Ryan Foley -- Displacement, "failure" and friction : tactical interventions in the communication ecologies of anti-capitalist food activism / Eva Giraud -- "Both fascinating and disturbing" : consumer responses to 3D food printing and implications for food activism / Deborah Lupton and Bethaney Turner -- Hashtag activism and the right to food in Australia / Alana Mann -- Food politics in a digital era / Tania Lewis -- Digital food activism : values, expertise and modes of action / Karin Eli, Tanja Schneider, Catherine Dolan and Stanley Ulijaszek.
520 8# - SUMMARY, ETC.
Summary, etc This book explores the role of digital media technologies in creating new forms of consumer activism and engagement with food, eating and food systems. Food is an increasingly prominent subject of engagement online, from the aesthetics of cooking to the ethics of shopping. This book adopts a multi-disciplinary approach, bringing together food studies, and science and technology studies. The role of social media, apps, and other online technologies is considered in relation to activist and consumer issues in the UK, Australia, Europe and South America. Digital Food Activism explores a variety of contemporary topics, including Twitter and diabetes, hashtag activism and the prospect of 3D printed food.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food supply
General subdivision Social aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food supply
General subdivision Political aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
General subdivision Social aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
General subdivision Political aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Digital media
General subdivision Social aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Digital media
General subdivision Political aspects.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Digital media
General subdivision Political aspects.
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Digital media
General subdivision Social aspects.
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
General subdivision Political aspects.
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
General subdivision Social aspects.
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food supply
General subdivision Political aspects.
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food supply
General subdivision Social aspects.
Source of heading or term fast
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Schneider, Tanja,
Relator term editor.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Critical food studies.
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
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949 #1 - LOCAL PROCESSING INFORMATION (OCLC)
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Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Price effective from Koha item type
          Indian Institute for Human Settlements, Bangalore Indian Institute for Human Settlements, Bangalore 2019-01-03 ES/42174/29.12.2018 7443.00 1 3 363.8 SCH 012699 012699 2019-03-12 2019-01-03 2019-01-03 Book
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